This is a holiday week here in the USA. For my international friends, Thursday is our Thanksgiving.
This kept me up late Monday, because my work scheduled a potluck. Makes sense, we have to stay up all night Wednesday to cook, why not do it Monday too? I had enough chile verde to take home for supper last night.
Tonight I have to bake dinner rolls. I made the mistake of baking these for Thanksgiving many years ago, and everyone demands them now. It’s a raised dough product, so hours of rising and punching down, and re-rising are part of my evening plan. My wife said we need a TRIPLE batch this year. I actually have one giant-sized bowl I might be able to make it all at once in. I’m sure I have to wash it first, and will have to wash it during the process because it’s also my storage bin for the finished product.
Bake time is another issue. I only have so many sheets, and the rolls have to raise one more time after they are shaped. This year, I’m going to be thankful for getting it over with.
Things have slowed down online. I’m noticing it on all fronts. Since I ended my big promotional push, I have a lot more time for other things. I’ve even expanded beyond my “must read” list on WordPress. Some of you may notice some likes on blogs I haven’t visited for a while.
I took a vacation day Friday. We have company, but I don’t know if they’re all going out for Black Friday. I don’t see it being a productive writing day, but it could happen. Pure luck of the draw, my flex day is Monday and that could be a writing day.
I hacked out another “anthem” piece for my Enhanced League baseball stories. I’m pretty happy with it. This one is about the extra guy on the team. The one who fills in for injured players and the lack of respect for his job.
In other news, I have a fun Lisa Burton Radio post scheduled for tomorrow. I couldn’t sell Thanksgiving to anyone as a good day, so I wrote this one on my own. It isn’t about one of my books though, so if you get a break in the action tomorrow you might want to check it out.
Happy Thanksgiving to everyone who celebrates it. I’ll be thinking about you slaving over your cornbread stuffing, and green bean casserole while I punch down dough.
PS: Don’t forget to thaw the turkey.